Wines of the World

Presenting Beausoleil’s First Annual Wines of the World Event!

Wednesday, July 19, 7pm in the New Bar

– Join us for a tasting of select wines from around the world paired with culinary creations from Chef Nathan and his team.

Dashe, 2013 Riesling,
Potter Valley, CA
BEAUSOLEIL OYSTERS WITH MIGNONETTE

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Famille Quiot Chateau du Trignon, 2011 ‘Rasteau’
Cinsault/Grenache/Mourvedre/Syrah
Gigondas, Rhone, FR
TUNA AND WATERMELON SALAD

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Angove, 2013 ‘Warboys Vineyard’
Shiraz/Grenache
McLaren Vale, AU
CABBAGE WRAPS ‘DOMAS STYLE’

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Marco Abella, 2008 ‘Mas Mallola’ Grenache/Carignan/Cabernet Sauvignon
Priorat, SP
BEEF CARPACCIO, RADISH, MANCHEGO, CREAMY TRUFFLE

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$75 per person (tax & tip included)

Space is limited.
Call now to reserve your spot: 225.926.1172