Wines of the World
Presenting Beausoleil’s First Annual Wines of the World Event!
Wednesday, July 19, 7pm in the New Bar
– Join us for a tasting of select wines from around the world paired with culinary creations from Chef Nathan and his team.
Dashe, 2013 Riesling,
Potter Valley, CA
BEAUSOLEIL OYSTERS WITH MIGNONETTE
Famille Quiot Chateau du Trignon, 2011 ‘Rasteau’
Gigondas, Rhone, FR
TUNA AND WATERMELON SALAD
Angove, 2013 ‘Warboys Vineyard’
McLaren Vale, AU
CABBAGE WRAPS ‘DOMAS STYLE’
Marco Abella, 2008 ‘Mas Mallola’ Grenache/Carignan/Cabernet Sauvignon
BEEF CARPACCIO, RADISH, MANCHEGO, CREAMY TRUFFLE
$75 per person (tax & tip included)
Space is limited.
Call now to reserve your spot: 225.926.1172